Girl Camper: Campground gourmet cookbook debut

WASHINGTON — I am happy to welcome Kate Dunbar to the podcast today. She’s a former restaurateur, the genius behind Kate’s Curios Kitchen blog, Campground of the Week Podcast correspondent and hostess with the mostest at Girl Camping events all over. Kate is here to dish about her newly released ecookbook, The Campground Gourmet: Simple Delicious Recipes for Dining in the Great Outdoors.

Kate grew up on a ranch in Southern California checking the orange orchards by horseback with her sister and cousins. Sunday gatherings centered on food and family. Kate was inspired early on by the cooking shows on PBS and asked for a Weber Kettle for her 12th birthday. Today she is the one inspiring others with the recipes she’s perfected over the years.

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Rebecca Smith

Rebecca Smith

Rebecca Smith is a Wisconsin native currently living in Illinois with her husband, Eric, and two dogs, Maggie and Grace. She enjoys hiking, biking, kayaking and, of course, camping in cabins and park models.

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